Fall 2024

Chef

From the Set The Right Career for Me

The word chef might bring to mind images of someone in a tall white hat, cooking gourmet meals in a swanky restaurant. However, trained chefs are found in many places throughout the community. Almost anywhere food is being cooked and served to the general public, you'll find a chef. Today's chefs do more than just think up fancy recipes--they also learn about how to handle food safely and prevent foodborne illnesses. This book explores the different paths available to train as a chef and the wide range of jobs available. Full-color photographs and detailed sidebars showcase all aspects of the culinary industry.

Format List Price Your Price Qty
$39.77 $29.83
Interest Level Grade 7 - Grade 12
Reading Level Grade 6
Dewey Number 641.5
Lexile
ATOS Reading Level
Guided Reading Level X
Language English
Publisher Rosen Publishing
Format Reinforced book
ISBN 9781499476286
Copyright 2025
Number of Pages 96
Dimensions 6 x 9
Graphics Full-color photographs

SLJ Review of The Right Career for Me

This standout series for teens delves into vital aspects of each career, encompassing requisite skills, educational prerequisites, training programs, future career outlooks, and other essential particulars. Each of these books not only provides updated information about exciting careers, but also shares how the jobs have evolved over time—and why they’re so important in the present day. For example, this series presents electricians as essential professionals who help us access everything from hot water to the internet. Whereas carpentry careers used to involve old-school tools like hammers and nails, this series resets that assumption by showing the hi-tech side of carpentry and the lucrative opportunities that await. Real-life issues take center stage in informative sidebars, offering additional guidance for teens, along with captivating, action-packed photos and suggestions for further career exploration. VERDICT Rosen knocks it out of the park with this series; school counselors should definitely consider.

Author: Kathleen A. Klatte